Menu Order About How it Works

menu

Scroll down to take a look at our Thanksgiving offerings as well as this week's menu!
We now have coolers: your order will now arrive each Wednesday in a cooler with an icepack. No need to leave one of yours out, just the one from the last week!

Every week you order, we will pick up the cooler from the last week and replace it with one filled with delicious dishes!

Every week, we craft five square meals designed to offer a choice for everyone.

We are working with the Austin Wine Merchant to pair some fantastic, affordable wines with our menu suggestions. You simply place the order with us, and the Wine Merchant will contact you directly for payment options. We will deliver your wine along with the food, so everything is in one place. Super-Easy!
Check out what great food we have to offer for the week to come:

Menu – November 17th, 2008

To be delivered Wednesday, November 26th, 2008

Order by 5pm, Friday, November 21th, 2008

 day1

Butternut Squash Soup
with Crème Fraiche and Pumpkin Seeds (per quart
...great to start)$16
(Ingredients: organic butternut squash, hand-made vegetable stock, onions, organic olive oil, organic cream, garlic, herbs, spices, salt, pepper, crem fraiche, pumpkin seeds)

"How did you get that Turkey So Super Juicy?" Turkey Brine and Rub (Quart jar makes 1.5 Gallons of brine...instructions included ) $15
(Ingredients: salt, brown sugar, garlic, lemon, orange, herbs, spices)
"Brining works in accordance with two principles, called diffusion and osmosis, that like things to be kept in equilibrium. Thus you have a turkey that is both better seasoned and much more moist than when you started"

Wild Rice Stuffing with Andouille Sausage, Dates and Walnuts $16
(Ingredients: wild rice, andouille sausage, dates, onion, fennel, garlic, white wine, chicken stock, olive oil, butter, lemon zest, herbs, spices, salt, pepper)

Fennel and Sweet Potato Gratin
with Gruyere and Herbs $14 (serves Four)
(Ingredients: fennel, sweet potato, lemon, herbs, cream, gruyere, salt, pepper)

Roasted Brussels Sprouts with Smoked Sun dried Tomatoes
and Brown Butter $14 (serves Four)
(Ingredients: brussel sprouts, smoked sundried tomatoes, butter, olive il, herbs, salt pepper)

Green Bean Almondine $14 (serves Four)
(Ingredients: green beens, almonds, organic olive oil, salt, pepper, herbs)

Mashed Potatoes $12(serves Four)
(Ingredients: potatoes, cream, butter, salt, pepper, organic olive oil, herbs)

Whole Roasted Orange-Ginger Carrots $10 (serves Four)
(Ingredients: carrots, oranges, ginger, organic olive oil, hebs, salt, pepper)

Hand-made Cranberry Relish (pint jar) $8
(Ingredients: cranberries, apples, oranges, sugar, lemon juice, ginger, herbs, salt, white pepper)

Pumpkin Pie (serves 8) $15
(Ingredients: all-purpose flour, salt, sugar, butter, eggs, organic pumpkin, heavy whipping cream, spices)

Pecan Pie (serves 8) $20
(Ingredients: butter, flour, water, sugar, pecans, eggs, pure cane syrup, cream, bourbon, orange zest, salt)

Jessica's Persimmon Rum Cake (as featured in Edible Austin!)(serves 10+) $25
(Ingredients: persimmons, sugar, flour, walnuts, milk, rum, currants, golden raisins, vegetable oil, vanilla, baking soda, lemon juice, lemon zest, grated ginger, spices, salt)

Great Suggested Thanksgiving Pairings from the Austin Wine Merchant:

NV Taittinger La Française Brut Champange, a very special price offered on this top echelon bubbly - $40.00
2007 Dr. Pauly-Berweiler Reisling Kabinett Bernkasteler Badstube,
Kabinett at Thanksgiving is very yummy- $17.50
2005 Domaine Manciat-Poncet Les Crays Vieilles Vignes Pouilly-Fuissé-
,
a tremendously high-quality Chardonnay from the Mâconnais $27.50
2007 Domaine Amido Les Amandines Rosé Tavel- ,
Tavel is the famous Rosé-only appellation from the left bank of the Rhône River $17.50
2006 Handley Pinot Noir Anderson Valley
, delicious Pinot from Mendocino's premiere place to grow it $24.99
day2

Mexican Chicken Pozole (serves 2 generously) $22
(Ingredients: chicken, hominy, onion, garlic, herbs, green chiles, crushed pepper, salt, pepper)

Roast Kabocha Squash (serves 2 generously) $8
(Ingredients: kabocha squash, onions, herbs, organic olive oil, salt, pepper )

Seasonal Greens with Roasted Cherry Tomatoes (serves 2 generously) $8
(Ingredients: "best of the market" greens, organic olive oil, cherry tomatoes, salt, pepper )

Mayan Chocolate Sandwich Cookies (serves 2 generously) $8
(Ingredients: butter, flour, egg, sugar, vanilla, cinamon, chocolate, cocoa)

Dinner Only Deal at 10% off (Day 2 Menu, No Dessert, serves 2 generously) $34

Square Meal Deal at 15% off (Day 2 menu serves 2 generously) $39

Family Size Mexican Pozole (for 6, sides sold separately) $49

Posole is a one-pot dish served at Mexican fiestas, especially around the holidays, we make ours with chicken, hominy and chiles Some say it's good luck; others claim it's a hangover cure. Our sides are the markets best on ofer with Roast Kabucha Squash and Seasonal Greens with roast tomatoes. Finish this delicicious dinner with Mayan Chocolate Sandwich Cookies.

Suggested Pairing: 2005 Mulderbosch Chardonnay, Stellenbosch,
- a fantastic wine from one of our favorite South African producers (so good Meg served it at her wedding!). $14.99

day4

Roasted Pepper and Tomato Soup (serves 2 generously) $16
(Ingredients: sweet peppers, tomatoes, hand-made vegetable stock, onions, organic olive oil, organic cream, garlic, herbs, spices, salt, pepper.)

Herb and "Grilled Cheese" Bread (serves 2 generously) $6
(Ingredients: bread, cheddar cheese, herbs, spices, organic olive oil, salt, pepper)

Green Leafy Salad with a Feta and Herb (serves 2 generously) $8
(Ingredients: mixed lettuce leaves, red wine vinegar, feta, organic olive oil, herbs, salt, pepper)

Chocolate Cupcakes (Serves 2 generously) $8
(Ingredients: flour, sugar, butter, eggs, cocoa powder, baking powder, canola oil, chocolate)

Dinner Only Deal at 10% off (Day 3 Menu, No Dessert, serves 2 generously) $27

Square Meal Deal at 15% off (Day 3 menu serves 2 generously) $32

Family Size Roasted Pepper and Tomato Soup (serves 6, sides sold separately) $36

Roasted Pepper and Tomato soup makes a simple fresh dinner after all the holiday eating! Our Herb and "Grilled Cheese" bread is the perfect accompanyment to the soup ...! Salad is a must with any soup dinner and our Feta Dressing knocks this one out of the park. Isn't it about time you had some Chocolate cupcakes again mmm.

Suggested Pairing: 2007 Inama Vin Soave Classico
- higher acid, great with tomatoes . $16.25

day4

Fettuccini with Mushrooms, White Wine and Fresh Herbs
(serves 2 generously) $19
(Ingredients: semolina pasta, mushrooms, white wine, parmesan, cream, herbs, garlic, salt, pepper, organic olive oil)

Garlic Bread (serves 2 generously) $6
(Ingredients: bread, herbs, organic olive oil, garlic, butter, salt, pepper)

Caesar Salad (serves 2 generously) $8
(Ingredients: romaine, parmesan, eggs, mustard, fresh lemon juice, vegetable oil, anchovies, garlic, bread, salt, pepper)

Raspberry Bars (serves 2 generously) $8
(Ingredients: flour, butter, sugar, eggs, organic raspberry preserves, vanilla extract, lemon zest, milk, salt )

Dinner Only Deal at 10% off (Day 5 Menu, No Dessert, serves 2 generously) $29


Square Meal Deal at 15% off (Day 5 menu serves 2 generously) $34

Family Size Fettuccini with Mushrooms, White Wine and Fresh Herbs (serves 6, sides sold separately) $42

Fettuccini with a light fresh sauce of mushrooms and herbs in white wine and cream sauce is really delicious with grated parmesan! With Garlic bread and Caesar salad this is a simply delicious Italian dinner. our Raspberry bars are a fantactic light sweet to end with.

Suggested pairing: 2006 Castello di Fannatella, Chianti, Colli Senesi,- a great Chianti perfect with pasta $13.75

day5

Louis' Famous Sunday Pot Roast (serves 2 generously) $24
(Ingredients: grassfed beef shoulder, organic olive oil, onion, red wine, garlic cloves, hand-made stock, carrots, herbs, salt, pepper)

Parsley and Preserved Lemon Potatoes (serves 2 generously) $8
(Ingredients: potatoes, preserved lemon, parsley, olive oil, salt, pepper )

Sauteed Brocolli (serves 2 generously) $8
(Ingredients: Brocolli, organic olive oil, salt, pepper)

Lemon Pound Cake (serves 2 generously) $8
(Ingredients: flour, baking powder, baking soda, salt, unsalted butter, sugar, eggs, vanilla, lemons, sour cream)

Dinner Only Deal at 10% off (Day 4 Menu, No Dessert, serves 2 generously) $36

Square Meal Deal at 15% off (Day 4 menu serves 2 generously) $40

Family Size Pot Roast (serves 6, sides sold separately) $57

What is better than a Sunday Potroast after a Holiday Weekend, a delicious one that you didn't have to make! We serve ours with simply delicious parsley and Preserved Lemon Potatoes ad Sauteed Brocolli. A lemon pound cake is a great dessert or just perfect for afternoon tea!

Suggested Pairings: 2006 Juan Gil Manastrell Jumilla, Pot roast has a perfect partner with this great red $14.99

.info@dishalicious.com. 512.912.6784